Baked Tortilla Corn Chips

Simple + healthy baked corn chips



Ingredients

  • 12 small organic  corn tortillas, cut each into 8 triangles

  • Olive oil spray

Optional spices (or any of your choice):

  • TJ Chile Lime seasoning

  • TJ Onion Salt

  • Cape Herb & Spice garlic seasoning or seasonings of your choice



Instructions

  • Set oven to 350º

  • Place triangles on two parchment-lined baking sheets in single layers

  • Spray with olive oil and sprinkle with spices - unless you prefer them plain without spice or salt

  • Bake for 15 min (or longer depending on your oven)

  • Store in an airtight container